Translucent, dark watermelon red in color, this release opens with floral, sweet-ish stone fruit over a raspberry-ish nose. A well-integrated palate of sweet fruity red berries and a nutty quality are repeated in the mouth. Gentle effervescence makes for an overall pleasing dessert wine experience.

This Finger Lakes Region sweet rosé is our proprietary blend of hybrid varietals local to the area and traditional grapes like Chardonnay, Pinot Grigio and Riesling. Its pink color reflects as cheerful as a warm summer day. A slightly nutty component on the nose and bright fruit flavors of watermelon and red berry in the mouth make it pure sweet summer in a glass!

Barely translucent, slightly murky garnet-to-brick; medium to medium-full body. Earthy black fruit on the nose, with a black licorice hint, tobacco, humidor and plank notes. Good weight, feel, balance and extraction—plummy, red berry joins black fruit and chocolate in the mouth. Good structure, length of flavors and length of finish.

Garnet starting towards brick; medium body.
Herbaceous, black earthy, slightly smoky, pristine "two component" nose of black currant/cassis and blackberry fruit, with hints of black pepper & graphite.
Good weight and feel, along with good structure and lengths of flavors and finish. This is the very definition of an adventurous, elegant, affordable food wine.

Barely translucent, slightly murky garnet-to-brick; medium to medium-full body. Earthy black fruit on the nose, with a black licorice hint, tobacco, humidor and plank notes. Good weight, feel, balance and extraction—plummy, red berry joins black fruit and chocolate in the mouth. Good structure, length of flavors and length of finish.

Pale straw, light-to-medium body. Floral, integrated nose of herbs, pineapple, and grapefruit in equal parts. Good weight, feel, balance and extraction—tastes as it smells with grapefruit dominating. The wine is quite integrated and balanced, the acidity and finish both less assertive—perfect when paired with goat cheese.